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Oven-Baked Omelet

marietta15 min

Ingredients

  • 4 eggs
  • 2 tbsp cream cheese
  • 8 cherry tomatoes
  • 2 slices ham
  • 1/2 cup spinach
  • Tortilla
  • Melted cheese
  • Salt to taste
  • Pepper to taste

Steps

  1. Preheat the oven to 180°C (350°F).
  2. Beat the eggs with cream cheese, adding salt and pepper.
  3. Chop the cherry tomatoes, spinach, and ham.
  4. In a baking dish, place the tortilla.
  5. Pour the egg mixture over the tortilla.
  6. Layer the chopped tomatoes, spinach, and ham on top.
  7. Add melted cheese on top.
  8. Bake for 15 minutes or until the cheese is golden brown.

Details

Time: 15 min

Servings: 4

Estimated calories (per serving): 250 kcal

Calories confidence: medium

Notes: n/a

Tags: american, eggs, cheese, ham, spinach, tortilla, breakfast, brunch, gluten-free

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